user voiceお客様の声

Upon entry we where immediately seated and our coats were promptly taken care of. During our whole stay Kieko look after us in a delightful manner. It was a relief that the menu was in English and best of all explained to us in detail in English by a chef. We decided on the Kobe beef served medium rare and it was a set that included Kobe beef and garlic fried rice, a side salad and Kobe beef broth. The meat was cooked to perfection juicy and tender. The distincted flavour of the Kobe beef was in also highlighted in the broth and garlic fried rice. We where given additional plates and bowls so we could share our food. I would have enjoyed this unique experience more if I didn't have to eat from cheap wooden chop sticks. A better quality one would enhance the experience more.